Morde Dark Compound Chocolate (CO D15) is a versatile, cost-effective alternative to couverture, rich in cocoa solids and sugar. Ideal for moulding, coating, enrobing, and baking in desserts, biscuits, ganache, and more.
4 in stock
Dark Compound Chocolate Chips, CC D1990 are a dark compound chips from Morde that contains cocoa solids, vegetable fat, & and sugar.
It is a lower cost alternative for couverture chocolate chips.
It can be applied in decoration of desserts.
Dark compound chips are used in cookies, muffins, ice-creams, & desserts.
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It is a couverture slab form Morde. This product contains 45% Cocoa solids. It contains cocoa solids and Cocoa Butter. Dark chocolates can be used in Moulding, Enrobing, Coating, Inclusion. It can be used to make Assorted Chocolates, Ganache, Desserts, Garnish, Doughnuts, Biscuits.
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