Black Sliced Olives, (450 - 225 gm)
₹140.00 ₹140.00
Jivo Extra light Olive Oil is great for achieving a silky smooth consistency. Similar results to using first-press olive oil, without the strong flavor intrusion.
Extra virgin olive oil is the least processed variety and is often considered to be the healthiest type of olive oil. Regular olive oil is heated to extract the oil and refined while extra virgin olive oil is cold-pressed and left unrefined. It is usually stronger in flavor and darker in color than regular olive oil.
Boasting a high smoke point, Jivo’s Pomace Olive Oil stands out as an excellent choice for deep frying applications. Its low absorption rate minimizes oil intake in food, promoting healthier consumption. With light flavor & aroma, it preserves the original taste of your creations while adding a touch of finesse.