A classic base for sauces like marinara, salsa, and hot sauce—ideal for pasta, pizzas, and more. Widely used in North Indian, South Indian, Chinese, and Café-style cuisines.
A savory Japanese-style sauce perfect for stir-frying or sautéing noodles, veggies, poultry, and meats. Adds rich umami flavor to Asian and Japanese dishes. Shelf life: 6 months.
₹225.00–₹2,535.00Price range: ₹225.00 through ₹2,535.00
A zesty, creamy sauce made with soyabean oil, milk solids, chilli, and tomato paste. Perfect as a dip or spread for nachos, tacos, quesadillas, sandwiches, and more. Great for Mexican, Fast Food, and Bakery dishes. Shelf life: 4 months.
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