Black Sliced Olives, (450 - 225 gm)
₹140.00 ₹140.00
Black Pepper Powder, a natural and aromatic spice that adds a burst of flavor to your culinary creations.
“Premium export quality Nigella seeds (Kalonji), black color
Moisture content ~6%, extraneous, damaged matter <1%"
Marathi Moggu, also known as Kapok Buds, is a versatile ingredient in Indian cuisine that adds a unique and complex flavor profile to various dishes.
“At Kara, we uphold product integrity by selecting fresh coconuts from our Indonesian plantations with meticulous care. Our involvement spans from seeding to processing, enabling us to closely monitor and maintain product quality. Through stringent controls, we ensure that only the highest quality Kara products, preserving the natural flavor of fresh coconuts, reach our customers.
Application: Kara Coconut Milk is Ideal for Making Curries, Coconut Rice Candies, Desserts, Puddings, Jam, Ice Cream, Cocktail Beverage”
Embrace the true essence of coconut with KARA Coconut Milk Classic. Crafted solely from select coconuts, this cholesterol-free and gluten-free delight naturally enhances your dishes. Free from additives, it offers clean, authentic taste for curries, smoothies, and desserts. Indulge guilt-free in the authentic flavors, elevating your culinary creations with a natural goodness boost—experience it today!
Golden Crown Mustard Kasundi Sauce (1kg) brings the authentic taste of traditional mustard kasundi with a spicy and tangy flavor. It is perfect for pairing with snacks, cutlets, fries, sandwiches, and starters. It can also be used in marinades, dressings, and cooking to enhance the taste of various dishes. With its rich texture and bold mustard flavor, it adds a delicious twist to everyday meals. Hygienically packed to maintain freshness, Golden Crown Mustard Kasundi Sauce is ideal for home kitchens, restaurants, and bulk use.
Kasoori methi (or Kasuri methi) is made from the fenugreek plant (Methi in Hindi). It is a spice with a bitter yet addictive taste. It is used as a spice in Indian cuisine to enhance the flavors.
Kikkoman® Soy Sauce is traditionally brewed and aged for full flavor from water, wheat, soybeans and salt. It has a complex, mellow flavor that complements and enhances all kinds of foods. American-made Kikkoman® Soy Sauce is delicately aromatic and has an appealing reddish-brown color. Kikkoman Organic Soy Sauce is made from organic whole soybeans combined with organic wheat, salt and water. It is naturally fermented, creating a clean, fresh, and balanced umami taste refined by months of aging
A delightful fusion of Apples, Grapes, Mangoes, Oranges, Bananas, Pineapples, Strawberries, and Papayas—our mixed fruit jam bursts with real fruit flavors in every spoonful.
Crafted from premium tomatoes and savory spices, Kissan’s Tomato Ketchup enhances burgers, fries, sandwiches, rolls, momos, and more with a rich, tangy flavor. Perfect for both veg and non-veg Indian snacks.
A flavorful base ideal for biryani, pulao, Chinese dishes, gravies, and vegetable stock. Perfect for North Indian, Chinese, and Asian cuisines.