Dark Compound Chocolate is a dark compound from Goodrich that contains cocoa solids and sugar. It is a lower cost alternative for couverture. It can be applied in Moulding, Enrobing, Coating, and Inclusion. Dark compounds are used in Assorted Chocolates, Ganache, Desserts, Garnish, Doughnuts, Biscuits etc.
Buy one get one free on first order
GOODRICH – Dark Compound Chocolate – 500 gm
₹160.00 ₹160.00
Dark Compound Chocolate is a dark compound from Goodrich that contains cocoa solids and sugar. It is a lower cost alternative for couverture. It can be applied in Moulding, Enrobing, Coating, and Inclusion. Dark compounds are used in Assorted Chocolates, Ganache, Desserts, Garnish, Doughnuts, Biscuits etc.
9 in stock
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