One of its kind Aloo Tikki is a combination of mashed potatoes, mild spices and condiments shaped to perfection. It can be relished as is with chutneys and sauces; and is best served with chickpea gravy as a tempting chaat. Aloo tikki can be used as a vital ingredient in various indian and international cuisine dishes.
Buy one get one free on first order
Iscon Balaji – Aloo Tikki, 1.5 Kg
₹210.00 ₹210.00
Perfectly shaped Aloo Tikki made from mashed potatoes, mild spices, and condiments—ideal for chaats, snacks, or fusion dishes.
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100% Vegetarian Product
No preservatives/No chemicals
Shelf Life – 12 Months from packing
Instructions to Use/How to make
Can be deep fried, pan fried, air fried and oven baked.
Deep Fry – Preheat oil to 170°C. Fry the product for 3 minutes or until crispy brown. Drain and serve hot.
Oven Bake – Preheat oven to 220°C. Arrange the product in a single layer on a baking tray. Bake for 10 minutes or until crispy brown. Serve hot.”
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